Evergreen Farms Inc.

Be sure to get your 3-A-Day of Dairy each day for a healthier life style!

Buffalo Chicken Dip

2 - 8 oz. Cream Cheese

2- 8oz Chicken (Can)

3/4 Cup - Ranch Dressing or Blue Cheese

1/2 Cup - Frank's Red Hot Sauce

1 Cup - Shredded Cheese

Bake at 450 degrees for 30 minutes.

Total Preperation: 45 minutes.

Let the cream cheese packets sofen. Mix the ingredients in a deep casserole dish. As you put the cream cheese in, you may want to cut it into small pieces so it is easier to mix altogether. Put canned chicken in the dip, but you can also prepare the chicken the way you would like and mix it in.  Shred the chicken into very small pieces and put that in after the cream cheese. Put the ranch dressing and Frank's Red Hot Sauce in and mix that together. Next, put the shredded cheese in and mix that in with the rest of the ingredients and bake. You can stir the dip after 15 minutes, then add some shredded cheese to the top with 5 minutes to go. Enjoy your dip with Fritos Scoops!